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Jasmine Flower Syrup

Jasmine flower syrup

A thick pouring syrup, made with edible jasmine flower buds and Madagascan vanilla pod, to give flavour & aroma

The perfume & taste of real jasmine flowers

— To garnish & plate - drizzle & dress

— Add to Champagne and Cap Classique

— Add to sparkling wine, sparkling water and dry white wine

— Drizzle over cheese, cakes, meringues, fruit & ice cream - Drizzle over fresh summer green salads

Deliciously romantic for celebrations, weddings & parties!

Shelf life: 6 months; DO NOT REFRIGERATE

Available in 125ml glass pouring bottle, 500ml glass bottle